Friboi has comprehensive sustainability projects that cover the entire value chain, from the producer to the consumer’s plate.
Throughout the entire production cycle
The company works to ensure the production of high-quality and sustainable meat, investing in responsible technologies and practices throughout the industry, logistics, and distribution. The goal is to offer healthy and safe food to the public, preserving the environment and supporting the development of producers.
Green Offices are highlighted in the Innovation category of Exame's Best ESG award.
This project is a revolutionary initiative that transforms how we address environmental issues and promotes sustainability throughout the entire production chain.
Friboi’s sustainability strategy and objectives are aligned with the latest scientific findings on climate. We have established ambitious short- and long-term targets for reducing emissions.
